Feb 27th
8 course (omakase style) tasting menu, created by Chef Nzinga & Chef Wierdo. This menu honors black luxury, excellence and experience through the Lens of fine dining.
8 course (omakase style) tasting menu, created by Chef Nzinga & Chef Wierdo. This menu honors black luxury, excellence and experience through the Lens of fine dining.
Feb 27th